Bonn - To Do
Bonn - To Eat
Bonn - To Eat
Brauhaus Bonnsch
Ordered
White Asparagus with Hollandaise Sauce and Boiled potatoes
*A seasonal
special. Tender and with a light sweetness and the tips.
Too much hollandaise may overpower the subtle sweetness.
It serves more as an appetizer than an entree, though prices don't reflect as such*
Too much hollandaise may overpower the subtle sweetness.
It serves more as an appetizer than an entree, though prices don't reflect as such*
Aprox €14
Sausages,
with sauerkraut and mash potatoes
Aprox €10.50
Aprox €10.50
Self brewed
beer €2.50/glass
*Cold, crisp,
refreshing, light and a hint of fruity. A great tasting beer from this micro brewery
which from plaques seem to have been recipient of brewing awards.*
Argentinean Steakhouse
What makes Argentinean steakhouse
unique? It uses only Argentinian beef, free of diseases. After being processed they are instantly chilled, vacuum packed and flown to the
restaurant. The cooking techniques uses only specific
woods from south Africa/Argentina to add their distinct smoky flavor.
Ordered:
400g Ribeye €32.50
*Great,
crisp, caramelized char marks. A hefty and a very respectable thick cut.
A little
light on the seasoning but it is down to individual taste.
Meat cooked a perfect medium rare, however other Steaks seemed to have insufficient resting time,
with some individual orders having its juices all over the plate. Meat was tender, and delectable.*
Meat cooked a perfect medium rare, however other Steaks seemed to have insufficient resting time,
with some individual orders having its juices all over the plate. Meat was tender, and delectable.*
Corn on Cob €3
*Corn was
sweet and smoky flavor from the wood shown through*
Fried Onion €3.50
*Oily and
greasy. Boarder line unpleasant.*
2 Cokes 400ml
€7.80
Total: €47.50
A
complementary shot of port came with the meal. Maybe it was because we were a big group at that time, but still a great way to end the meal.
Roses
Ordered:
Pink Roasted American Beef Strips €13.80
*A simple
vingerette which a touch of creaminess and citrus to cut the bitterness from
the endives.
Beef slices had a strong gamey taste not usually found in beef, but was still enjoyable.*
Beef slices had a strong gamey taste not usually found in beef, but was still enjoyable.*
Fresh Tagiatelle with Fried Goat Cheese €12.90
*A fried up
wadge of strong, strong, goats cheese in cream sauce. The type that makes you see the goats go by. Very filling and very, very heavy, The fresh Tagiatelle was excellent and tobasco
sauce helped to cut through the heaviness and bring some heat to the dish.*
ABBATIP:
- Mon to Fri
1200-1500hrs, pasta dishes for €7.95.
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