San Francisco - To Stay
San Francisco - To Do
San Francisco - To Eat
San Francisco - To Do
San Francisco - To Eat
SFO - To Eat
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*Pho Noodles comes with raw Beef, with option to have it served on the side, beef briskest and beef balls. Served along side are fresh, crunchy bean sprouts and fragrant basil. Kafir limes gives that freshness to elevate the entire dish.
*Although it's has a little unappetizing color to it, flavor wise, more of a over boiled spinach with flavorful home made cheese. Taste wise it is nice.
Enough of
Thai Food when looking for a meal late in the night. This Korean joint is
popular amongst pre/post party people, popping in here for decent Korean eats
and drinks.
Ordered On:
04July2015
Spicy Chicken with Cheese and Glass Noodles Appetizer
*They had originally suggested the boulbougi chicken but we opted for something a little bit spicier. Be warned, it is high on the spice level and even Malaysians find it so. The glass noodles were served warm, and great sweet flavorto it. Great as a rice substitute*
Same half and half Fried Chicken
*Just as good as the last time. Juicy fry with no dry breast meat in the order. Always good with their ice cold beer.*
Spicy Seafood Tofu Soup
*Actually meant for Single portion servings, this is still good for sharing between two gents or three ladies. Not that spicy at all and really warmed us up with their decent supply of fresh seafood. A great compliment to the meal!*
Fed5 at about 23USD each with tip
Ordered on:
18July2015
04July2015
Spicy Chicken with Cheese and Glass Noodles Appetizer
*They had originally suggested the boulbougi chicken but we opted for something a little bit spicier. Be warned, it is high on the spice level and even Malaysians find it so. The glass noodles were served warm, and great sweet flavorto it. Great as a rice substitute*
Same half and half Fried Chicken
*Just as good as the last time. Juicy fry with no dry breast meat in the order. Always good with their ice cold beer.*
Spicy Seafood Tofu Soup
*Actually meant for Single portion servings, this is still good for sharing between two gents or three ladies. Not that spicy at all and really warmed us up with their decent supply of fresh seafood. A great compliment to the meal!*
Fed5 at about 23USD each with tip
Ordered on:
18July2015
*A nice
light beer that's very easy to drink*
Beef Short Rib USD15.95
Beef Short Rib USD15.95
*Superb.
Served atop sweet white onion, the beef short ribs, a Korean staple have got a
great char and sweet after taste.*
*Don't
take their chili spice rating lightly. This one is spicy, but there's nothing really
special about the dish. It does taste similar to Kung Pow Chicken, or chicken
you'd might order at Zhi-Cha Stalls (Found in Singapore, local made to order, family styled
dishes)*
Whole Fried Chicken USD16.95 Sweet and spicy flavored were ordered.
Whole Fried Chicken USD16.95 Sweet and spicy flavored were ordered.
*The best
pairing with beer. No dry breast meat here, but all tender juicy morsels fried
perfectly. The sweet flavor was good, but the chili one turned out more sweet than chili, falling slightly short of expectations. Undoubtedly, a good chicken fry but
the chili flavored ones left others thinking it was sweet.*
About the
same as you would pay eating out late at any of the Thai Joints, Bangkok or
King of Thai Noodles.
Free Wifi available on site.
Free Wifi available on site.
Pearl's
Deluxe Burgers is a ghetto-like ,diner joint, producing the most amazing burgers I've
tasted in all of my travels as of July2015. Opens till 12midnight on Fridays
and Saturdays! Worth even a late night visit for a meal!
Popular
choices by others who've tried and tested from the menu are:
- Phat
Bob
- Pearls
Delux (Their signature classic)
- Bula
Burger
Click here for ABBA location of Pearl's Deluxe Burgers, 708 Post Street, San Francisco, CA 94109, United States
Currently most popular burger is the
Bula Burger - Bacon, spicy pineapple, BBQ Sauce, Jack cheese & Mayo USD8.99
Bula Burger - Bacon, spicy pineapple, BBQ Sauce, Jack cheese & Mayo USD8.99
Ordered On
05April2016
Bula Burger
*A split vote. But still won over Superduper after having tried both on the same day!*
Spicey Sly
Spicey Sly
*A nice warm spice and balances really quite nicely with the sweet peppers.*
Mushroom Burger
Mushroom Burger
*Definitely overflowing with mushrooms from all ends. Undeniably for mushroom lovers. It does need a little bit more salt but else, as always, Pearl's Deluxe burgers still delivers.
Fed3
Fed3
Ordered On
07March2016
*I totally forgot to bring out my camera on this meal! Pictured From right to left, the mild tasting burger to the most bold flavored ones.
Avocado Burger: Avocado, Tomato, Jack and Ranch Dressing
*The avocado really brings that lovely creaminess and richness to probably the healthiest burger of the lot.*
Bula Burger USD8.99
- Bacon, spicy pineapple, BBQ Sauce, Jack cheese & Mayo (reviewed further below)
BBQ Burger: Bacon, grilled onion, bbq sauce, cheddar cheese and Mayo.
Bula Burger: Bacon, Spicy Pineapple, BBQ Sauce Jack Cheese Mayo*The Clear winner out of the four*
Prized Pearl: Bacon, Blue Cheese, Grilled Onion and Mayo
*The blue cheese flavors are definately there. From a scale of 1-10, 10 being the strongest, the cheese here would stand at about a 6. If strong, bold flavors like these don't suit your taste buds, its best to give this a miss.*
Fed 4. USD12 each.
Ordered On:
07March2016
*I totally forgot to bring out my camera on this meal! Pictured From right to left, the mild tasting burger to the most bold flavored ones.
Avocado Burger: Avocado, Tomato, Jack and Ranch Dressing
*The avocado really brings that lovely creaminess and richness to probably the healthiest burger of the lot.*
Bula Burger USD8.99
- Bacon, spicy pineapple, BBQ Sauce, Jack cheese & Mayo (reviewed further below)
BBQ Burger: Bacon, grilled onion, bbq sauce, cheddar cheese and Mayo.
Bula Burger: Bacon, Spicy Pineapple, BBQ Sauce Jack Cheese Mayo*The Clear winner out of the four*
Prized Pearl: Bacon, Blue Cheese, Grilled Onion and Mayo
*The blue cheese flavors are definately there. From a scale of 1-10, 10 being the strongest, the cheese here would stand at about a 6. If strong, bold flavors like these don't suit your taste buds, its best to give this a miss.*
Fed 4. USD12 each.
Ordered On:
12Oct2015
Prized Pearl - Bacon Blue Cheese, Grilled Onion and Mayo
USD8.99
*Ordered On17Aug2016*
*Burger Patties are still the bomb! Great caramelization and a little crunch just around the rims, cooked to an excellent medium rare. The blue cheese could have been a little more generous, but that's personal preference. Blue cheese and steak pairing does give it that unique saltiness. Huge grilled onion chunks were amazing and this was the wining order between the two burgers. A home run and will definitely recommend it.*
*Burger Patties are still the bomb! Great caramelization and a little crunch just around the rims, cooked to an excellent medium rare. The blue cheese could have been a little more generous, but that's personal preference. Blue cheese and steak pairing does give it that unique saltiness. Huge grilled onion chunks were amazing and this was the wining order between the two burgers. A home run and will definitely recommend it.*
Pesto Burger - Basil Pesto,
Tomato, Jack Cheese and Mayo USD8.99
*Patties
are to Pearl's Deluxe Burger standard. Although the pesto was definitely fresh,
what let this burger down was that the pesto was cold! It did take away from
the warmth of a flat grilled beef patty, but does bring that little freshness
to the already greasy burger. For Pesto lovers for sure*
1/2 Fries and 1/2 Onion Rings USD5.48
*Personally
I'd pass up on the fries. Pretty standard, good and crispy but nothing really
to shout about, Onion rings were ok too.*
Even as I
am typing this, I am longing for one more burger on this trip. Must resist.
Ordered
On:
19July2015
*You
can really taste the meat, but I must admit it needs a little
more salt to draw out the Beefs full flavor. But how can you ever go wrong with Kobe?*
Bula Burger USD8.99
- Bacon, spicy pineapple,
BBQ Sauce, Jack cheese & Mayo x2orders
- Bacon, spicy pineapple,
BBQ Sauce, Jack cheese & Mayo x2orders
This
place offers the real deal Mexican Fanta and Coca Cola made with real sugar.
A
speciality burger here goes for just under USD10. A meal with sides and drink
probably USD15-18 range each.
ABBAtip:
Ask them
to slice the burgers in half, its much easier to down em and for sharing.
Now for
the review. I've never thought that the old favorite, Super Duper could ever be
out-staged. But man or man! This place is phenomenal! It even gets me looking
at their late night opening times to see if it's available for a late night
meal and it is! Only on Fridays and Saturdays till midnight. The rest of the
days till 10pm except Sunday (9pm).
When a
place asks how'd you'd like your doneness of these home made burger patties, you know instantly you're in good hands. I mean really thick, juicy
meat patties with whatever combination of the specials you'd like.
We didn't
get to try the sides but their pickles (tried) and garlic fries (for the garlic fries, reportedly) looses
hands down to Super Dupers. I still go to Super Duper for my garlic fries and
their superior pickles.
Though
price point for a complete meal, it maybe a little more expensive here in
Pearl's Deluxe Burgers, but the size and serving of the meat patty is
justifiable pound for pound. To match, a double patty at Super Duper would work
out to be at about the same pricing.
A must
try ghetto like diner. See if Pearl's Deluxe Burgers can knock out your
current, best burger standing. I will definitely return to try the other flavor
combinations.
Pho Tan Hoa
Vietnamese & Chinese Cuisine
(500m from Parc 55 Hotel)
(500m from Parc 55 Hotel)
An oldie but a goodie. Have yet to come to this all time favorite, wash basin sized noodles joint. Some have commented that the dried version of the noodles was also very good and popular amongst regulars.
Click here for ABBA location of Pho Tan Hoa, 431 Jones Street, San Francisco, CA 94102, United States
16Aug2016
*I've never seen the large order before. But its pretty much arguably the same amount of ingredients but with more noodles!*
*Finally trying the Meepok version! Which I thought was the version everyone has, but aparently not. Its the one picutred just below this with the spring rolls and the pork. Its pretty much the same as the soup variety. The upside is that mixing it with the sweet and chillli sauce is awsome. A little D.I.Y involved but it really nice and you still get the soup at the side. Really nice and a variation of the classic soup version. The down side of course is probably the has to be cooked through and not pink on the inside! However with that said, its a toss up and preference between the two. I don't mind going for this version or the soup version.
ABBATip: You can have the beef served separately at the side and cooked in a separate soup bowl so your meat can be 'shabu-shabued (cooked with just hot stock)' just right*
*The 'meepok' dry that most people order. The star here is really the sweet pork. Its done very similar to how they prepare it in the Philippines. Probably flat ironed cooked with some sugar to really get that nice caramelization. We weren't sure if the sweet chili sauce was a dipping or the sauce to pour over the dry and pretty much served cold dish. Very similar to Bim Bim Bap (Korean hot rice served with raw vegetables, but in this instance with cold noodles.) However it definately needed the sweet sauce to 'wet' the noodles. The mix was nice and probably more suited to have during summer. Personal preference would be the dry/wet pho over this. The stars here are the sweet pork and the spring rolls hands down. The peanut is a nice addition and starting to be a little similar to Pad Thai.*
4 Black Drip Coffee
Fed 4 USD16 Each
*Finally trying the Meepok version! Which I thought was the version everyone has, but aparently not. Its the one picutred just below this with the spring rolls and the pork. Its pretty much the same as the soup variety. The upside is that mixing it with the sweet and chillli sauce is awsome. A little D.I.Y involved but it really nice and you still get the soup at the side. Really nice and a variation of the classic soup version. The down side of course is probably the has to be cooked through and not pink on the inside! However with that said, its a toss up and preference between the two. I don't mind going for this version or the soup version.
ABBATip: You can have the beef served separately at the side and cooked in a separate soup bowl so your meat can be 'shabu-shabued (cooked with just hot stock)' just right*
*The 'meepok' dry that most people order. The star here is really the sweet pork. Its done very similar to how they prepare it in the Philippines. Probably flat ironed cooked with some sugar to really get that nice caramelization. We weren't sure if the sweet chili sauce was a dipping or the sauce to pour over the dry and pretty much served cold dish. Very similar to Bim Bim Bap (Korean hot rice served with raw vegetables, but in this instance with cold noodles.) However it definately needed the sweet sauce to 'wet' the noodles. The mix was nice and probably more suited to have during summer. Personal preference would be the dry/wet pho over this. The stars here are the sweet pork and the spring rolls hands down. The peanut is a nice addition and starting to be a little similar to Pad Thai.*
4 Black Drip Coffee
Fed 4 USD16 Each
Ordered
On:
20thJuly2015
20thJuly2015
3 Bowls of Pho Noodles (Medium sized)
ABBA Tips:
- You
can ask to have your beef served separately so that you can have them a little
rarer if you'd like.
- Ask for
more hot water to extract more coffee out of drip coffee.
*Pho Noodles comes with raw Beef, with option to have it served on the side, beef briskest and beef balls. Served along side are fresh, crunchy bean sprouts and fragrant basil. Kafir limes gives that freshness to elevate the entire dish.
Because
you are cooking your own raw beef, it can come out super tender and sweet. It
goes perfectly well with their mild chili and black bean paste.
Their
beef ball have a great bite to them and are delicious.*
*I've had
drip coffees at other Vietnamese joints, but by far this is hands down, the
best drip coffee I've ever had! Where others have failed, at Pho Tan Hoa, one
can really taste the unique, sweet, dark chocolaty, roasted nutty flavors and
aromatics from the drip coffee. A very distinct flavor profile that comes at
you boldly, and strongly. As a personal preference, its best enjoyed cold and a
great way to start of the day. A definite MUST Order!*
Total 44.06USD Fed3
The best
tasting Vietnam noodles had as of July2015. Noodles cooked to perfection, and
their soup not leaving you with an over does of MSG or grease. Quality beef
parts with support condiments make a killer combination meal. A definite
revisit in future!
Amongst
where the good food lay, Chutney, to some wins over Shalimar for traditional
Indian Pakistani foods.
Ordered
On:
20July2015
20July2015
*Although it's has a little unappetizing color to it, flavor wise, more of a over boiled spinach with flavorful home made cheese. Taste wise it is nice.
I
personally feel that the Tandori here are is done more tender and
juicier as compared to Shalimar,
juicier as compared to Shalimar,
Daal Gosht USD8.99
Combination
of lentils and lamb.
*Lamb was
really tender.*
Rice
Total
USD38.59 Fed2.
Overall,
fairly decent meal, with pretty good curries. Naan was light and fluffy, as was their rice. A contender to Shalimar across the street. A decent Indian
food joint.
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